It's been a while since I have made a cake and I finally got to make a belated birthday cake for Chris's Mom. I really am pleased with the design and how smooth I was able to get the icing with this one. The cake is a chocolate fudge, filled with raspberry italian meringue buttercream and then the outside is italian meringue buttercream flavored with khalua and creme de cocao liquors. I think it will complement the chocolate perfectly. I think it is funny that my hand writing looks better on cakes then it does on paper..hehe. 
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